DROP OFF PLATTERS
small serves 10-15, large serves 20-25

rustic artisanal cheese board, seasonal jam + fruits, served with crackers
$150/small, $225/large

simple cheese board, fresh fruit, served with crackers
$106/small, $210/large

charcuterie board, pickles, olives + grainy mustard
$150/small, $225/large

smoked salmon, scallion cream cheese, pumpernickel points, radish + traditional garnish
$150/small, $225/large

vegetable assortment served with beetroot hummus
$85/small, $125/large

fresh fruit assortment with a honey ginger yoghurt dip
$85/small, $125/large

satay platter of chicken and beef marinated in a lemongrass curry and served with a peanut dip
$180/small (40 pieces), $360/large (80 pieces)

salad rolls wrapped in rice paper with noodles, fresh vegetables and cilantro served with thai chili dip
$180/small (4o pieces), $360/large (80 pieces)

mini bun with medium rare roast beef, caramelized onion, horseradish mayo & baby arugula
$135/small (30 pieces), $270/large (60 pieces)

flatbread with caramelized onions, gruyere, rosemary & truffle honey
$135/small (40 pieces), $270/large (80 pieces)

flatbread with tomato, basil, sundried tomatoes, chili & mozzarella
$135/small (40 pieces), $270/large (80 pieces)

crostini, chips & dips with a curried hummus, tzatziki, roasted red pepper and goat cheese 
$85/small, $125/large

crostini making platter with burrata, roasted cherry tomatoes & pesto
$100/small, $200/large

party sandwiches assortment of egg, tuna, salmon, cream cheese & cucumber, roast beef, ham, turkey
$80/small (24 pieces), $160/large (48 pieces)

desserts assortment
$125/small (24 pieces), $250/large (48 pieces)

assorted scones platter with whipped honey butter & fresh preserves
$162/small (36 pieces), $325/large (72 pieces)

tomato salad with buffalo mozzarella, pesto, baby basil & fresh chives
$75/small, $150/large

mixed greens with shaved heirloom vegetables, toasted pumpkin seeds, goat cheese & green goddess dressing
$75/small, $150/large

bean succotash with waxy yellow beans, navy beans, cucumber, mint, basil, lemon vinaigrette,
toasted sunflower seeds & crumbled feta
$75/small, $150/large

caesar salad with crispy bacon, sourdough crouton, creamy parmesan dressing
$75/small, $150/large

orzo salad with cherry tomato, leeks, zucchini
$75/small, $150/large

grilled vegetable platter with balsamic reduction and fresh herbs
$75/small, $150/large

whole roasted beef tenderloin with horseradish, dijon, arugula and soft rolls
$350/large

grilled chicken breast with sun-dried tomato, lemon and caper pesto
$225/large

roasted salmon with tarragon dill aioli
$225/large